Samba

TABLE VARIETY

  • SAMBA is a very tasty variety to be used as a baker.
  • Late second early variety numerous tubers.
  • Very good at storage

PLANT
FOLIAGE MATURITYMEDIUM LATE
EMERGENCEMODERATE
PLANT VIGOURHIGH
TUBER
SKIN COLOURDEEP YELLOW
FLESH COLOURPALE YELLOW
TUBER SHAPELONG OVAL
SHAPE UNIFORMITYGOOD
EYE DEPTHVERY SHALLOW
TUBER SIZELARGE
TUBER SETFAIRLY HIGH
QUALITY
YIELDHIGH
DRY MATTER CONTENTMEDIUM (18-20%)
COOKING TYPEA-B
DISINTEGRATIONVERY SLIGHT
AFTER COOKING DARKENINGNONE
FRYING COLOUR at harvestMEDIUM
STORAGE ABILITYFAIRLY HIGH
DISEASES
RESISTANCE TO FOLIAGE LATE BLIGHTMODERATE
RESISTANCE TO TUBER LATE BLIGHTFAIRLY HIGH
RESISTANCE TO PITTED COMMON SCABMODERATE
RESISTANCE TO NETTED COMMON SCABVERY HIGH
RESISTANCE TO PVYFAIRLY LOW
RESISTANCE TO PVYntnEXCEPTIONAL
RESISTANCE TO PCN G.rostochiensis (Ro1-4)NULL
RESISTANCE TO PCN G.pallida (Pa2-3)NULL
RESISTANCE TO WART pathovar 1FULL
RESISTANCE TO EARLY BLIGHTMODERATE
PHYSIOLOGY
DORMANCYFAIRLY SHORT
RESISTANCE TO EXTERNAL DAMAGEHIGH
RESISTANCE TO INTERNAL DAMAGEHIGH
RESISTANCE TO INTERNAL RUST SPOTHIGH
RESISTANCE TO DESPROUTINGLOW