Clairette

TABLE POTATO VARIETY

  • CLAIRETTE is a mid-early potato with an excellent washable light skin finish.
  • Oval shape, regular and homogeneous in size.
  • Smooth texture and medium firm cooking type, groupe B.
  • Recommended for home french fries.
  • Good storage ability.
  • Tolerant to Globodera Rostochiensis Ro1-4.

PLANT
FOLIAGE MATURITYMEDIUM EARLY
EMERGENCEMODERATE
PLANT VIGOURFAIRLY HIGH
TUBER
SKIN COLOURYELLOW
FLESH COLOURYELLOW
TUBER SHAPESHORT OVAL
SHAPE UNIFORMITYVERY GOOD
EYE DEPTHVERY SHALLOW
TUBER SIZEFAIRLY LARGE
TUBER SETFAIRLY HIGH
QUALITY
YIELDFAIRLY HIGH
DRY MATTER CONTENTFAIRLY HIGH (20-22%)
COOKING TYPEB-C
DISINTEGRATIONSLIGHT
AFTER COOKING DARKENINGVERY SLIGHT
FRYING COLOUR at harvestGOOD
STORAGE ABILITYFAIRLY HIGH
DISEASES
RESISTANCE TO FOLIAGE LATE BLIGHTLOW
RESISTANCE TO TUBER LATE BLIGHTFAIRLY LOW
RESISTANCE TO PITTED COMMON SCABFAIRLY HIGH
RESISTANCE TO NETTED COMMON SCABFAIRLY HIGH
RESISTANCE TO PVYLOW
RESISTANCE TO PVYntnVERY HIGH
RESISTANCE TO PCN G.rostochiensis (Ro1-4)FULL
RESISTANCE TO PCN G.pallida (Pa2-3)NULL
RESISTANCE TO WART pathovar 1NULL
RESISTANCE TO EARLY BLIGHTHIGH
PHYSIOLOGY
DORMANCYFAIRLY SHORT
RESISTANCE TO EXTERNAL DAMAGEFAIRLY LOW
RESISTANCE TO INTERNAL DAMAGEHIGH
RESISTANCE TO INTERNAL RUST SPOTHIGH
RESISTANCE TO DESPROUTINGLOW